bake A bread

🍞 bake A bread – Homemade Sourdough, Baked with Love!

Enjoy the taste of real sourdough bread—handmade, naturally fermented, and completely free from yeast or artificial additives.
Just flour, water, salt, and time—nothing else.

📦 What Do You Get?

• 🍞 Handcrafted, naturally fermented bread made without industrial yeast
• 🌾 Baked in a wood-fired oven, with an authentic rustic aroma and perfectly crispy crust
• 🧑‍🍳 Created together with our French chef, bringing you traditional French home-style recipes
• 🕒 Naturally fermented over time for the perfect balance of flavor and texture

🌿 No Additives, No Chemicals!

• 🚫 No preservatives, flavor enhancers, or industrial shortcuts
• 🌾 Only the finest grains and carefully selected natural ingredients
• 🛡️ Packed with natural fibers and live cultures—easier to digest and better for your health

🍞 Our Selection Includes:

• Buckwheat bread (Buckwheat flour, White flour T-500, Salt, Water) – 500 g
• Rustic bread (Integral flour, White flour T-500, Salt, Water) – 500 g /  1kg
• Focaccia (flour T-00, olive oil, sourdough, water, salt) – 1 kg
• Spelt bread (Spelt flour, Rye flour, Salt, Water) – 500 g
• White bread (White flour T-500, Salt, Water) – 500 g / 1 kg
• Rye bread (Rye flour, Salt, Water) – 600 g
• Brioche with butter (White flour, butter, eggs, milk, water, salt, yeast) – 500 g

🔥 bake A bread – Bread with character, the taste of tradition, and the soul of craftsmanship.
Slowly baked, just the way it’s always been done.